Biological and Agricultural Engineering Technology (Minor)
The BAET minor is offered to students interested in the application of engineering technology analysis in agricultural and environmental systems that utilize machinery, agricultural structures, food and feed processing, soil, water and waste management, electrical power and controls, and agricultural safety and health technology. It allows majors in other programs to understand engineering technology for equipment, materials, resources, processes, and facilities utilized in their major area of study, and be knowledgeable in the application of technology for managing environmental issues, impacts, and monitoring.
Admissions
Students who plan to minor in Agricultural and Engineering Technology should contact Dr. Crowell Bowers for consultation and approval. Admission to the minor requires a cumulative grade point average of 2.0 or higher. Students should contact the Biological and Agricultural Engineering Undergraduate Coordinator to inquire about adding the minor no later than the registration period for the student’s final semester at NC State. A minor advisor will be assigned to all of the students enrolled.
Certification
The minor should be declared as soon as the student decides to pursue it. Minor coursework must be completed no later than the semester in which the student expects to graduate from his or her program. Students should add a minor no later than during the registration period for the student’s final semester at NC State.
Contact Person
S. Andrew Hale
108 Weaver Labs
919.515.6760
andy_hale@ncsu.edu
SIS Code: 11BAET
Plan Requirements
- Completion of a minimum of 15 credit hours.
- Open to all students at NC State except students majoring in Biological and Agricultural Engineering Technology (BAET).
- The program is flexible in order for students to be able to emphasize the area of their interest.
Code | Title | Hours | Counts towards |
---|---|---|---|
Required Course | |||
Select one of the following: | 3 | ||
Water Management | |||
Management of Animal Environments | |||
Agricultural and Environmental Safety and Health | |||
Elective Courses | |||
Select four of the following: | 12 | ||
Shop Processes and Management | |||
Water Management | |||
Management of Animal Environments | |||
Processing Agricultural Products | |||
Agricultural Electrification | |||
Agricultural Machinery and Power Units | |||
Agricultural and Environmental Safety and Health | |||
Environmental Restoration Implementation | |||
Introductory Geomatics | |||
Precision Agriculture Technology | |||
Total Hours | 15 |